Menu n13º

Breakfast
Sandwiches
Pintxos
Menu
Winery

Enjoy our non-stop cooking all day

We will start with breakfasts and popular tortillas made on the spot, and continue with hot and cold snacks, small sandwiches, dishes, casseroles, eggs, salads and grilled meats.

Breakfast
Pintxos

Minis & sandwiches / Hot pintxos / Cold pintxos

Menu

Salads / Rations / Grill / Dessert

Breakfast

Coffee or tea with toast with tomato or croissant with butter and jam

4,30

Orange juice

3,40

Coffee or tea with toast with tomato and ham or salmon

7,90

Coffee or tea with toast and french omelet

7,25

Coffee or tea with toast with tomato or croissant with butter and jam

5,15

Minis & Sandwiches

Roquefort Omelette

½ 6,55
7,60

Roquefort with anchovies

½ 6,30

Varied omelettes

½ 4,75
6,85

Codfish omelet

½ 6,40
7,70

Potato omelet

½ 4,80
7,30

Local cheeses

½ 4,80
8,60

Grilled chorizo

½ 4,60
7,60

Iberian ham "Carrasco"

½ 5,95
9,60

“Complete” tuna fish

½ 4,75
8,60

Broth

2,60

Pintxos

Cold pintxos

“Tumaca” bread

4,90

Local cheeses

3,75

“Fuet” iberian sausage

3,35

Plain or spicy chorizo

3,00

Iberian ham

4,20

Baby sardines

2,95

Anchovies in a vinaigrette

3,45

Anchovies

4,70

Tuna fish

3,35

Octopus in a vinaigrette

5,35

Home marinated salmon

4,95

Pork snouts salad

3,10

Ham or tuna fish “plataforma”

3,25

Egg prawn

2,50

Home made hake fish pudding

3,45

Indurain

3,50

Gilda

2,35

Hot pintxos

Roquefort cheese omelette

5,45

Grilled octopus

5,70

Fried hake

5,10

Beef snout in batter

3,15

Beed tripes and snouts

3,90

Pulled beef with a tomato sauce

3,70

Grilled chorizo

3,50

Onion ́s black pudding

3,65

Grilled black pudding with peppers

3,45

Varied omelettes

4,00

Cod omelette

5,75

Potato omelette

3,35

Salads

Olivier salad

½ 7,30
10,30

Tomatoes salad

½ 7,70
10,95

Full tomato salad

½ 9,15
12,50

“Vinagres” salad: anchovies, tuna, olives, local green peppers and spring onion

½ 9,90
14,90

Pork snouts, spring onions and green peppers

½ 6,50
9,50

Mixed salad

10,90

Potato salad

11,90

Rations

Scrambled mushrooms

10,40

Home made hake fish pudding

9,80

Hake cubes in batter with Gernika peppers

18,90

Grilled black pudding from Burgos with red peppers

8,40

“Carrasco” Guijuelo ham

18,90

Iberian pork tenderloin

18,90

Toasted bread with tomatoes and olive oil

4,90

“Fuet” iberian sausage

7,20

Plain or spicy chorizo

7,10

Local cheeses

10,50

Salted anchovies

14,30

Anchovies

8,80

Baby sardines

7,95

Wood-roasted peppers

8,40

“Salanort” octopus in a vinaigrette

½ 10,35
16,30

Home marinated salmon

½ 8,70
13,40

Pulled beef with a tomato sauce

½ 7,60
11,90

Beef tripes and snout

½ 8.10
12.90

Rice with “Begihaundi”

16,60

Grilled eggs with ratatouille, potato, ham and chorizo

11,70

Small or large potato omelette

½ 3,35
15,50

Grill

Grilled codfish with red peppers

18,25

Iberian cheek skewer

19,70

Grilled scallops with txakoli minière

19,50

Grilled mixed vegetables

16,50

Black pudding with red peppers

12,40

Chicken wings

12,60

Grilled ribs of beef

16,40

Iberian “pluma”

26,60

Lamb with lettuce

26,90

“Guikar” sirloin

20,70

“Guikar” prime rib steak

47,00 €/kg

Octopus and prawns skewer

23,90

Desserts

Traditional French toast

6,30

Bodega special dessert

6,30

Cheesecake

6,30

Creamy chocolate

6,30

Rice pudding

5,30

"Papperino" Tiramisú Ice Cream

6,30

Wafer cutting

5,30

Ice cream

"Papperino" Tiramisú Ice Cream

6,30

Wafer cutting

5,30

Donostia's stars at La Bodega

The tastiest, the most popular, the coolest!

All prices include VAT.
+ 9% terrace service